Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Cormons
- Winemaker · Estate
- Alessandro Dal Zovo
- Alcohol
- 13.52% vol
- Training system
- Guyot
- Yield per hectare
- 320
- Total acidity
- 4.97 g/l
- Residual sugar
- 2.8 g/l
- Grape varieties
- Malvasia Istriana
- Type
- Bianco
- Ageing
- Botte grande
Ageing · Producer
Botte grande