Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Reggiano
- Winemaker · Estate
- Piergiuseppe Carucci
- Alcohol
- 12% vol
- Training system
- Cordone speronato
- Yield per hectare
- 32
- Grape varieties
- Lambrusco
- Type
- Rosso frizzante
- Ageing
- Metodo charmat
- Farming
- Biologico
Ageing · Producer
Metodo Charmat