Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Prepotto udine
- Winemaker · Estate
- Andrea Brunisso
- Alcohol
- 14% vol
- Training system
- Guyot
- Yield per hectare
- 9
- Total acidity
- 5.2 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- Merlot
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Anfora