2020 Monteverro Toscana IGT
45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
ProducerMonteverro
Technical sheet
- Region
- Toscana
- Wine zone
- Maremma
- Winemaker · Estate
- Matthieu Taunay
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 40
- Total acidity
- 4.88 g/l
- Residual sugar
- 0.69 g/l
- Grape varieties
- Cabernet SauvignonCabernet FrancMerlotPetit Verdot
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove ≥70%