Technical sheet
- Region
- Campania
- Wine zone
- Irpinia
- Winemaker · Estate
- Sabino Colucci
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 25
- Total acidity
- 5.85 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Aglianico
- Type
- Rosato
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio
