Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Forli
- Winemaker · Estate
- Marco Lucchi
- Alcohol
- 13.5% vol
- Yield per hectare
- 12
- Residual sugar
- 4 g/l
- Grape varieties
- Cabernet SauvignonSangioveseMerlot
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux
Tonneaux