2020 Vigna Costera Buttafuoco Storico Ignaccio DOP
55% Croatina, 25% Barbera, 15% Uva Rara, 5% Ughetta Vespolina
ProducerAz. Agr. Maggi Francesco S.s.
Technical sheet
- Region
- Lombardia
- Wine zone
- Oltrepò Pavese
- Winemaker · Estate
- Marco Maggi
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 25
- Total acidity
- 5.4 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- CroatinaBarberaUva RaraUghetta Vespolina
- Type
- Rosso
- Ageing
- Botte grandeTonneau
- Characteristics
- Vino naturale
Ageing · Producer
Botte grande;Tonneaux
