Technical sheet
- Region
- Lombardia
- Wine zone
- Valtènesi
- Winemaker · Estate
- Alessandro Santini
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 12
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- GroppelloBarberaSangiovese
- Type
- Rosato
Ageing · Producer
Acciaio;Acciaio