Technical sheet
- Region
- Piemonte
- Wine zone
- Dogliani
- Winemaker · Estate
- Giuseppe Caviola
- Alcohol
- 12.5% vol
- Yield per hectare
- 60
- Total acidity
- 0 g/l
- Residual sugar
- 3.8 g/l
- Grape varieties
- Pinot NeroChardonnay
- Type
- Spumante
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio