Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Gian Maria Ciman (Consulente)
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 90
- Total acidity
- 5.7 g/l
- Residual sugar
- 1.5 g/l
- Grape varieties
- Merlot
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%