The WH Award RossoPoint band 90 to 92.9
2021 Deep Sea Perlage Ischia UnterwaterWine Metodo Classico Pas dosé DOC
50% Biancolella, 50% Forastera
ProducerLa Pietra Di Tommasone
Technical sheet
- Region
- Campania
- Wine zone
- Ischia
- Winemaker · Estate
- Giuseppe Andreoli
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 14
- Total acidity
- 7.43 g/l
- Residual sugar
- 2.1 g/l
- Grape varieties
- BiancolellaForastera
- Type
- Spumante
- Ageing
- Affinamento subacqueo
Ageing · Producer
Underwater
