Technical sheet
- Region
- Toscana
- Wine zone
- San Miniato
- Winemaker · Estate
- Leonardo Beconcini, Maurizio Saettini
- Alcohol
- 12.5% vol
- Irrigation
- Nessuna
- Yield per hectare
- 15
- Total acidity
- 6.2 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Tempranillo
- Type
- Rosato
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio
