Technical sheet
- Region
- Marche
- Wine zone
- val menocchia
- Winemaker · Estate
- Ettore Cossignani
- Alcohol
- 15% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 5
- Total acidity
- 5.36 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Montepulciano
- Type
- Rosso
- Ageing
- Botte grande
- Farming
- Biologico
Ageing · Producer
Botte grande
