Technical sheet
- Region
- Toscana
- Wine zone
- Riparbella
- Winemaker · Estate
- Luca Rettondini
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 25
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- ChardonnaySauvignon Blanc
- Type
- Bianco
- Ageing
- Anfora
- Farming
- Biologico
Ageing · Producer
Anfora