Technical sheet
- Region
- Puglia
- Wine zone
- Salento
- Winemaker · Estate
- Teodosio D'Apolito
- Alcohol
- 13.5% vol
- Training system
- Albarello
- Yield per hectare
- 120
- Total acidity
- 6 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- Negroamaro
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%