Technical sheet
- Region
- Veneto
- Wine zone
- Valdobbiadene
- Winemaker · Estate
- Alessio Del Savio
- Alcohol
- 11.7% vol
- Total acidity
- 5.31 g/l
- Residual sugar
- 12.53 g/l
- Grape varieties
- Glera
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat
Metodo Charmat