Technical sheet
- Region
- Campania
- Wine zone
- Sannio
- Winemaker · Estate
- Marco Giulioli
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 1100
- Total acidity
- 9 g/l
- Residual sugar
- 12 g/l
- Grape varieties
- Falanghina
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat