Technical sheet
- Region
- Campania
- Wine zone
- Casertano
- Winemaker · Estate
- Gianluca Tommaselli
- Alcohol
- 12% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 13
- Total acidity
- 9 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Asprinio Di Aversa
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio