Technical sheet
- Region
- Sardegna
- Wine zone
- Nuoro
- Winemaker · Estate
- Roberto Gariup
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 3
- Total acidity
- 5 g/l
- Residual sugar
- 0.6 g/l
- Grape varieties
- Cannonau Di Sardegna
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio