Technical sheet
- Region
- Sardegna
- Wine zone
- Usini
- Winemaker · Estate
- Giovanna Chessa
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Yield per hectare
- 16
- Total acidity
- 5.6 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Cagnulari
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio