Technical sheet
- Region
- Marche
- Wine zone
- Morro D'Alba
- Winemaker · Estate
- Massimo Palmieri/fabio Roveda
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 6
- Total acidity
- 4.85 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Verdicchio
- Ageing
- Anfora
- Characteristics
- Vino naturale
Ageing · Producer
Anfora