2022 Conegliano Valdobbiadene Prosecco Millesimato Superiore Extra brut DOCG
94% Glera, 3% Boschera, 3% Perera
ProducerVigne Matte
Technical sheet
- Region
- Veneto
- Wine zone
- Conegliano Valdobbiadene
- Winemaker · Estate
- Giulio Saccon
- Alcohol
- 11% vol
- Yield per hectare
- 35
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- GleraBoscheraPerera
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat
