Technical sheet
- Region
- Abruzzo
- Wine zone
- Atri
- Winemaker · Estate
- Paolo Colaizzo
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 5.18 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Trebbiano
- Type
- Bianco
- Ageing
- Anfora
- Farming
- Biodinamico
Ageing · Producer
Anfora