Technical sheet
- Region
- Campania
- Wine zone
- Vesuvio
- Winemaker · Estate
- Dott. Angelo Antonio Valentino
- Alcohol
- 12.5% vol
- Yield per hectare
- 3
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- CaprettoneFalanghina
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio