Technical sheet
- Region
- Trentino
- Wine zone
- Vallagarina
- Winemaker · Estate
- Alberto Butterini
- Alcohol
- 13% vol
- Training system
- Guyot
- Yield per hectare
- 650
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Pinot Nero
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux