Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Rosazzo
- Winemaker · Estate
- Edoardo Caprara
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 60
- Total acidity
- 5.24 g/l
- Residual sugar
- 0.7 g/l
- Grape varieties
- Pinot Grigio
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio