Technical sheet
- Region
- Sardegna
- Wine zone
- Sulcis
- Winemaker · Estate
- Fabio Vitillo
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 200
- Total acidity
- 6 g/l
- Residual sugar
- 0.5 g/l
- Grape varieties
- Vermentino
- Type
- Bianco
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%