The WH Award RossoPoint band 90 to 92.9
2023 Chiaro Di Bolle Millesimato Metodo Classico Extra brut VSQ
100% Sangiovese
ProducerIl Borro
Technical sheet
- Region
- Toscana
- Wine zone
- Arezzo
- Winemaker · Estate
- Stefano Chioccioli
- Alcohol
- 12.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 87
- Total acidity
- 6.64 g/l
- Residual sugar
- 5.2 g/l
- Grape varieties
- Sangiovese
- Type
- Spumante
- Ageing
- Metodo classico
- Farming
- Biologico
Ageing · Producer
Metodo classico