Technical sheet
- Region
- Calabria
- Wine zone
- Cirò
- Winemaker · Estate
- Piero Artuso
- Alcohol
- 14% vol
- Training system
- Cordone speronato
- Irrigation
- Goccia
- Yield per hectare
- 25
- Total acidity
- 4.73 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Gaglioppo
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%