Technical sheet
- Region
- Trentino
- Wine zone
- Val Di Cembra
- Winemaker · Estate
- Giulio Maffei
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 18
- Total acidity
- 5.84 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Pinot Grigio
- Type
- Bianco
- Ageing
- Tonneau
- Farming
- Biologico
Ageing · Producer
Tonneaux