Technical sheet
- Region
- Marche
- Wine zone
- Parco naturale del monte san bartolo
- Winemaker · Estate
- Luigi Mancini
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 22
- Total acidity
- 0 g/l
- Residual sugar
- 1.5 g/l
- Grape varieties
- Pinot Nero
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio