Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Bolzano - Bozen
- Country
- Italy
- Winemaker · Estate
- Mayr Josephus, Mayr Josef
- Alcohol
- 15.5% vol
- Training system
- Pergola
- Yield per hectare
- 10
- Total acidity
- 5.5 g/l
- Residual sugar
- 4.5 g/l
- Grape varieties
- Lagrein
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%