Technical sheet
- Region
- Sicilia
- Wine zone
- Isola di mozia
- Winemaker · Estate
- Laura Orsi
- Alcohol
- 13% vol
- Training system
- Albarello
- Yield per hectare
- 500
- Total acidity
- 5.58 g/l
- Residual sugar
- 0.6 g/l
- Grape varieties
- Grillo
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Sostenibile
Ageing · Producer
Acciaio