Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Riolo terme
- Winemaker · Estate
- Stefano Gardi
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 20
- Total acidity
- 5.6 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Sangiovese
- Type
- Rosato
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio