2023 Perdularju Isola dei nuraghi IGT
35% Syrah, 20% Cabernet Franc, 45% Carignano Del Sulcis
ProducerPiede Franco
Technical sheet
- Region
- Sardegna
- Wine zone
- Calasetta
- Winemaker · Estate
- Roberto Muccifuori
- Alcohol
- 13.63% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 4
- Total acidity
- 5.42 g/l
- Residual sugar
- 0.24 g/l
- Grape varieties
- SyrahCabernet FrancCarignano Del Sulcis
- Type
- Rosso
Ageing · Producer
Acciaio;Barrique usate
