Technical sheet
- Region
- Veneto
- Wine zone
- Breganze
- Winemaker · Estate
- Matteo Dal Santo /Luca Tessaro
- Alcohol
- 12.5% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 500
- Total acidity
- 6.58 g/l
- Residual sugar
- 5 g/l
- Grape varieties
- Vespaiola
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio