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2023 Stringaio Toscana IGT

80% Syrah, 20% Cabernet Sauvignon

ProducerFattoria La Torre

Technical sheet

Region
Toscana
Wine zone
Montecarlo
Winemaker · Estate
Valentino Ciarla
Alcohol
13.5% vol
Training system
Guyot
Irrigation
Nessuna
Yield per hectare
6
Total acidity
5.43 g/l
Residual sugar
0.5 g/l
Grape varieties
SyrahCabernet Sauvignon
Type
Rosso
Farming
Biologico

Ageing · Producer

Barrique nuove <70%;Acciaio