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2023 Thanks Venezia giulia Classico IGT

50% Chardonnay, 20% Tocai Friulano, 20% Malvasia Istriana, 10% Altri

ProducerDi Lenardo

Technical sheet

Wine zone
Grave
Winemaker · Estate
Massimo Di Lenardo
Alcohol
13% vol
Training system
Guyot
Yield per hectare
55
Total acidity
0 g/l
Residual sugar
0 g/l
Grape varieties
ChardonnayTocai FriulanoMalvasia IstrianaAltri
Type
Bianco

Ageing · Producer

Barrique nuove ≥70%