The WH Award RossoPoint band 90 to 92.9
2023 Valpolicella Superiore DOC
60% Corvina, 30% Corvinone, 10% Rondinella
ProducerFamiglia Furia
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Gianmaria Ciman e Jessica Serpelloni
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Yield per hectare
- 320
- Total acidity
- 5.4 g/l
- Residual sugar
- 2.9 g/l
- Grape varieties
- CorvinaCorvinoneRondinella
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio