Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Grave
- Winemaker · Estate
- Nicola Pittini
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Irrorazione
- Yield per hectare
- 7
- Total acidity
- 6 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Tocai Friulano
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio