Technical sheet
- Region
- Lazio
- Wine zone
- Terracina
- Winemaker · Estate
- Bettiol Mauro
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 65
- Total acidity
- 5.6 g/l
- Residual sugar
- 3.6 g/l
- Grape varieties
- Moscato
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio