Technical sheet
- Region
- Lazio
- Wine zone
- Monti ernici
- Winemaker · Estate
- Fabio Giuli
- Alcohol
- 12% vol
- Training system
- Guyot
- Yield per hectare
- 4.5
- Total acidity
- 4.74 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Passerina
- Type
- Bianco
- Ageing
- Anfora
- Farming
- Biodinamico
Ageing · Producer
Anfora