Technical sheet
- Region
- Piemonte
- Wine zone
- Langhe
- Winemaker · Estate
- Matteo Sasso, Piero Ballario
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 35
- Total acidity
- 5.16 g/l
- Residual sugar
- 0.32 g/l
- Grape varieties
- Nebbiolo
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio