Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Forni di sotto
- Winemaker · Estate
- Roberto Baldovin
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 2
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- SolarisSauvignon Kretos
- Type
- Bianco
- Ageing
- Barrique nuove ≥70%
- Characteristics
- PIWI
Ageing · Producer
Barrique nuove ≥70%