Technical sheet
- Region
- Campania
- Wine zone
- Cilento
- Winemaker · Estate
- Dott.puglia Angelo
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 19.5
- Total acidity
- 5.42 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Barbera
- Type
- Rosato
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio