2024 Stefano Bottega Rosè Millesimato Extra dry VS
40% Raboso Piave, 30% Glera, 30% Chardonnay
ProducerStefano Bottega
Technical sheet
- Region
- Veneto
- Wine zone
- Bibano
- Country
- Italy
- Winemaker · Estate
- Andrea Agostinelli
- Alcohol
- 11.5% vol
- Training system
- Cordone speronato
- Yield per hectare
- 30
- Total acidity
- 5.5 g/l
- Residual sugar
- 17 g/l
- Grape varieties
- Raboso PiaveGleraChardonnay
- Type
- Spumante rosé
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio
