Technical sheet
- Region
- Sicilia
- Wine zone
- Trapani
- Winemaker · Estate
- Stefano Chioccioli
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 22
- Total acidity
- 6.7 g/l
- Residual sugar
- 6 g/l
- Grape varieties
- Catarratto
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio