2024 Valpolicella Classico DOC
45% Corvina, 35% Corvinone, 15% Rondinella, 5% Molinara
ProducerRubinelli Vajol
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Gian Maria Ciman, Filippo Cengiarotti
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 5.7 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaMolinara
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio