The WH Award GoldPoint band 93 to 95.4
2024 Valpolicella Ripasso Classico Superiore DOC
50% Corvina, 20% Rondinella, 15% Corvinone, 10% Oseleta, 5% Molinara
ProducerFarina
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Andrea Zerman
- Alcohol
- 13.5% vol
- Yield per hectare
- 75
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- CorvinaRondinellaCorvinoneOseletaMolinara
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte Grande