Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- San Martino Al Tagliamento
- Winemaker · Estate
- Stefano Pittaro
- Alcohol
- 12.7% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 180
- Total acidity
- 6 g/l
- Residual sugar
- 4.85 g/l
- Grape varieties
- MerlotPinot Nero
- Type
- Rosato
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio